Christmas BBQ Burger

Moderate

40

minutes

For

4

servings

Recipe by:

Lori

Hi, I'm Lori (@lorilistic) and I'm a nutrition student. In my opinion, we can eat healthy and balanced without sacrificing! To make that easier, I've made it my mission to create healthy recipes and make them look as delicious as possible!

Main ingredients

  • 400 g planted.pulled - southern style BBQ  
  • 4 burger buns
  • 1 large, round tomato, cut into slices
  • 4 lettuce leaves
  • 4 slices of vegan cheese
  • ½ white cabbage, cut into thin strips
  • 1 carrot, grated
  • 3 tbsp vegan mayo
  • 2 tbsp vegan sour cream
  • salt and pepper

Ingredients

Ingredients

Preparation

  1. Mix all the ingredients for the coleslaw: White cabbage, carrots, vegan mayo, vegan sour cream, salt and pepper.
  2. Heat the planted.pulled BBQ in a pan.
  3. Top the burger buns with: a lettuce leaf, a slice of tomato, a slice of cheese, about 3 tbsp planted.pulled and 3 tbsp coleslaw. Place the top of the burger bun on top. Repeat for the other 3 burgers.

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